Puspitarini Siswanto, A., Dwi Ariyanto, H., Endy Yulianto, M., Muhammad Faisal, M., Kusuma Wardani, O., & Kuvshinov, D. (2023). Formulation and Physical Properties of Citronella Oil Emulsion on Differences in Emulsifiers With The Addition of Maltodextrin. Materials Today: Proceedings, 87(2), 147-151. https://doi.org/10.1016/j.matpr.2023.02.389