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Analysing acculturation to sustainable food consumption behaviour in the social media through the lens of information diffusion (2018)
Journal Article
Choudhary, S., Nayak, R., Kumari, S., & Choudhury, H. (in press). Analysing acculturation to sustainable food consumption behaviour in the social media through the lens of information diffusion. Technological Forecasting and Social Change, doi:10.1016/j.techfore.2018.10.009

Drawing on theories of acculturation and information diffusion, this paper examines whether social media usage, intergroup contacts and information dissemination influence the cultural adaptation of three ethnic groups, and its implications on sustai... Read More

An integrated lean and green approach for improving sustainability 4 performance: A case study of a packaging manufacturing SME in the UK (2017)
Journal Article
Choudhary, S., Nayak, R., Dora, M., Mishra, N., & Ghadge, A. (in press). An integrated lean and green approach for improving sustainability 4 performance: A case study of a packaging manufacturing SME in the UK. Production planning & control, ISSN 0953-7287

Competitive landscape, informed consumers and stringent regulations have forced many manufacturing small and medium-sized enterprises (SMEs) to focus on operational efficiency along with sustainability issues in recent years. While many manufacturing... Read More