Persistent Food Shortages in Venetian Crete: A First Hypothesis
(2021)
Journal Article
Sotiropoulou, I. (in press). Persistent Food Shortages in Venetian Crete: A First Hypothesis. Journal of Risk and Financial Management, 14(4), Article 151. https://doi.org/10.3390/jrfm14040151
This paper examines the persistent food shortages in the island of Crete under Venetian rule (1204–1669) through the prism of the monetary system of Venetian territories and in combination with the other economic policies of the Venetian empire. From... Read More about Persistent Food Shortages in Venetian Crete: A First Hypothesis.