The effects of blind substitution of aspartame-sweetened for sugar-sweetened soft drinks on appetite and mood (1998)
Journal Article
Reid, M., & Hammersley, R. (1998). The effects of blind substitution of aspartame-sweetened for sugar-sweetened soft drinks on appetite and mood. British food journal, 100(5), 254-259. https://doi.org/10.1108/00070709810221508

It has been suggested that habitual consumers of sugar experience “cravings” when deprived. Subjects (n = 27) who habitually consumed sugar-sweetened drinks were placed on a seven-day regime receiving either sugar-sweetened drinks, or aspartame-sweet... Read More about The effects of blind substitution of aspartame-sweetened for sugar-sweetened soft drinks on appetite and mood.

Are simple carbohydrates physiologically addictive? (1997)
Journal Article
Hammersley, R., & Reid, M. (1997). Are simple carbohydrates physiologically addictive?. Addiction research & theory, 5(2), 145-160. https://doi.org/10.3109/16066359709005256

Sugar and other carbohydrates are among the things to which it is claimed people can become addicted. A plausible physiological mechanism has been put forward to explain 'carbohydrate addiction' and this meshes with the folk psychology of dieting. Re... Read More about Are simple carbohydrates physiologically addictive?.

Relative effects of carbohydrates and protein on satiety - A review of methodology (1997)
Journal Article
Reid, M., & Hetherington, M. (1997). Relative effects of carbohydrates and protein on satiety - A review of methodology. Neuroscience and Biobehavioral Reviews, 21(3), 295-308. https://doi.org/10.1016/S0149-7634%2896%2900024-3

There is some evidence that the effects of carbohydrates and protein may differ with respect to satiety. This may depend in part on the different methods of preparing these nutrients for administration. Additional factors such as timing, different de... Read More about Relative effects of carbohydrates and protein on satiety - A review of methodology.

Fruit and vegetable retailing and consumption two disparate neighbourhoods (1997)
Journal Article
Reid, M., MacArthur, S., Stirling, C., Clarke, I., & Birtwistle, G. (1997). Fruit and vegetable retailing and consumption two disparate neighbourhoods. Nutrition Bulletin, 22(3), 167-177. https://doi.org/10.1111/j.1467-3010.1997.tb01076.x

Effects of carbohydrate intake on subsequent food intake and mood state (1995)
Journal Article
Reid, M., & Hammersley, R. (1995). Effects of carbohydrate intake on subsequent food intake and mood state. Physiology and Behavior, 58(3), 421-427. https://doi.org/10.1016/0031-9384%2895%2900075-T

The effects of a sucrose drink (160 kcals/40 grams of cane sugar) on mood state (Profile of Mood States) were examined over time in a between-subjects, blind placebo design. Orosensory factors were virtually eliminated due to the prior use of a benzo... Read More about Effects of carbohydrate intake on subsequent food intake and mood state.

The effects of sucrose on everyday eating in normal weight men and women (1994)
Journal Article
Reid, M., & Hammersley, R. (1994). The effects of sucrose on everyday eating in normal weight men and women. Appetite, 22(3), 221-232. https://doi.org/10.1006/appe.1994.1021

Energy intake was estimated from the food diaries of 52 overnight-fasted adult volunteers after ingestion of 110 ml of a solution of either 40 g of sucrose or 4.34 g of saccharin administered in blind conditions. Men consumed more calories and carboh... Read More about The effects of sucrose on everyday eating in normal weight men and women.