Foaming honey: particle or molecular foaming agent?
(2020)
Journal Article
Tyowua, A. T., Echendu, A. M., Yiase, S. G., Adejo, S. O., Leke, L., Mbawuaga, E. M., & Binks, B. P. (in press). Foaming honey: particle or molecular foaming agent?. Journal of Dispersion Science and Technology, https://doi.org/10.1080/01932691.2020.1845718
Honey foam was prepared using particle (precipitated CaCO3) or molecular (sodium lauryl sulfate) foaming agent. We noted the foam volume and the time it took a foam sample to collapse completely so as to determine the best foaming agent. Foams were p... Read More about Foaming honey: particle or molecular foaming agent?.