All Outputs (2)

Waste minimization at abattoir and processor end in beef supply chain (2014)
Conference Proceeding
Singh, A., Mishra, N., & McGuire, S. (2014). Waste minimization at abattoir and processor end in beef supply chain. In FAIM 2014 - Proceedings of the 24th International Conference on Flexible Automation and Intelligent Manufacturing: Capturing Competitive Advantage via Advanced Manufacturing and Enterprise Transformation (275-282). https://doi.org/10.14809/faim.2014.0275

The UK beef industry holds around 12% value of total agriculture in UK. However, it is currently suffering because of some series of events in the past like outbreak of BSE (Bovine Spongiform Encephalopathy), Foot and Mouth disease and reforms in CAP... Read More about Waste minimization at abattoir and processor end in beef supply chain.

A comparative study of the implementation status of lean Six Sigma in South Korea and the UK (2013)
Conference Proceeding
Lee, J. H., Garza-Reyes, J. A., Kumar, V., Rocha-Lona, L., & Mishra, N. (2013). A comparative study of the implementation status of lean Six Sigma in South Korea and the UK. In Advances in Sustainable and Competitive Manufacturing Systems (1489-1502). https://doi.org/10.1007/978-3-319-00557-7_120

Fierce competition and more complex customer needs and demands have forced organizations to continuously improve their operations and the quality of their products and services. Over the last decades, two of the most popular and effective strategies... Read More about A comparative study of the implementation status of lean Six Sigma in South Korea and the UK.