All Outputs (62)

A pilot microbial assessment of beef sold in the Ashaiman market, a suburb of Accra, Ghana (2008)
Journal Article
Soyiri, I., Agbogli, H., & Dongdem, J. (2008). A pilot microbial assessment of beef sold in the Ashaiman market, a suburb of Accra, Ghana. African Journal of Food, Agriculture, Nutrition and Development, 8(1), 91-103

Food safety is a matter of great public health concern worldwide and particularly crucial if the environment in which the food is handled is heavily contaminated. Most fresh foods particularly that of animal origin like beef is highly susceptible to... Read More about A pilot microbial assessment of beef sold in the Ashaiman market, a suburb of Accra, Ghana.

An assessment of government policy response to HIV/AIDS in Ghana (2006)
Journal Article
Fobil, J., & Soyiri, I. (2006). An assessment of government policy response to HIV/AIDS in Ghana. SAHARA-J: Journal of Social Aspects of HIV/AIDS, 3(2), 457-465. https://doi.org/10.1080/17290376.2006.9724872

The HIV/AIDS epidemic in Africa has assumed a dimension raising heartbreaking anxiety among national governments and civil society groups. In Ghana for example, the pandemic is well-documented and has gone beyond a health problem, and now encompasses... Read More about An assessment of government policy response to HIV/AIDS in Ghana.