Outputs (2)

Perspectives on Eating Disorders and Service Provision: A Qualitative Study of Healthcare Professionals (2010)
Journal Article
Reid, M., Williams, S., & Burr, J. (2010). Perspectives on Eating Disorders and Service Provision: A Qualitative Study of Healthcare Professionals. European Eating Disorders Review, 18(5), 390-398. https://doi.org/10.1002/erv.976

The study examined healthcare professionals' perspectives of eating disorder patients and services. Qualitative semistructured interviews were conducted with 18 healthcare professionals resulting in two themes. First, the practical difficulties of me... Read More about Perspectives on Eating Disorders and Service Provision: A Qualitative Study of Healthcare Professionals.

Effects of sucrose drinks on macronutrient intake, body weight, and mood state in overweight women over 4 weeks (2010)
Journal Article
Hammersley, R., Reid, M., & Duffy, M. (2010). Effects of sucrose drinks on macronutrient intake, body weight, and mood state in overweight women over 4 weeks. Appetite, 55(1), 130-136. https://doi.org/10.1016/j.appet.2010.05.001

The long-term effects of sucrose on appetite and mood remain unclear. Normal weight subjects compensate for sucrose added blind to the diet (Reid et al., 2007). Overweight subjects, however, may differ. In a single-blind, between-subjects design, sof... Read More about Effects of sucrose drinks on macronutrient intake, body weight, and mood state in overweight women over 4 weeks.