All Outputs (3)

Becoming nose-blind—Climate change impacts on chemical communication (2022)
Journal Article
Roggatz, C. C., Saha, M., Blanchard, S., Schirrmacher, P., Fink, P., Verheggen, F., & Hardege, J. D. (2022). Becoming nose-blind—Climate change impacts on chemical communication. Global change biology, https://doi.org/10.1111/gcb.16209

Chemical communication via infochemicals plays a pivotal role in ecological interactions, allowing organisms to sense their environment, locate predators, food, habitats, or mates. A growing number of studies suggest that climate change-associated st... Read More about Becoming nose-blind—Climate change impacts on chemical communication.

Modelling Antifouling compounds of Macroalgal Holobionts in Current and Future pH Conditions (2022)
Journal Article
Hardege, J. D., Roggatz, C. C., & Saha, M. (2022). Modelling Antifouling compounds of Macroalgal Holobionts in Current and Future pH Conditions. Journal of Chemical Ecology, https://doi.org/10.1007/s10886-021-01340-4

Marine macroalgae are important ecosystem engineers in marine coastal habitats. Macroalgae can be negatively impacted through excessive colonization by harmful bacteria, fungi, microalgae, and macro-colonisers and thus employ a range of chemical comp... Read More about Modelling Antifouling compounds of Macroalgal Holobionts in Current and Future pH Conditions.

Ocean Acidification Amplifies the Olfactory Response to 2-Phenylethylamine: Altered Cue Reception as a Mechanistic Pathway? (2021)
Journal Article
Hardege, J. D., Schirrmacher, P., Roggatz, C. C., & Benoit, D. M. (in press). Ocean Acidification Amplifies the Olfactory Response to 2-Phenylethylamine: Altered Cue Reception as a Mechanistic Pathway?. Journal of Chemical Ecology, https://doi.org/10.1007/s10886-021-01276-9

With carbon dioxide (CO2) levels rising dramatically, climate change threatens marine environments. Due to increasing CO2 concentrations in the ocean, pH levels are expected to drop by 0.4 units by the end of the century. There is an urgent need to u... Read More about Ocean Acidification Amplifies the Olfactory Response to 2-Phenylethylamine: Altered Cue Reception as a Mechanistic Pathway?.