Projects (1)

Thinking beyond the can': Mainstreaming UK beans in healthy meals (BeanMeals) Apr 5, 2022 - Nov 30, 2024
A key challenge for the UK food system is how to move towards healthier diets with lower environmental impact while also enhancing local and national enterprise. However, moderating consumption of foods that are high in fats, sugar and salt (HFSS) re... Read More about Thinking beyond the can': Mainstreaming UK beans in healthy meals (BeanMeals).