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The geography of organic farming in England and Wales in the 1990s

Ilbery, Brian; Holloway, Lewis; Arber, Ruth

Authors

Brian Ilbery

Profile image of Lewis Holloway

Professor Lewis Holloway L.Holloway@hull.ac.uk
Professor of Human Geography. Associate Dean for Research and Enterprise, Faculty of Science and Engineering

Ruth Arber



Abstract

Little research has been conducted on the changing geographical distribution of organic farming in England and Wales in the 1990s. Using officially published secondary data, this paper examines the changing patterns of organic farming between 1993 and 1997, based on the number of organic farms, the area devoted to organic farming, the number of exits from and conversions to organic farming, and specific organic enterprises. The analysis indicates a process of spatial rationalisation, in which organic farming is becoming increasingly concentrated in a core area in Central-Southern England. Further, more detailed work is required, of both an empirical and conceptual nature, before a full explanation of such patterns can be given.

Citation

Ilbery, B., Holloway, L., & Arber, R. (1999). The geography of organic farming in England and Wales in the 1990s. Tijdschrift voor economische en sociale geografie, 90(3), 285-295. https://doi.org/10.1111/1467-9663.00070

Journal Article Type Article
Online Publication Date Dec 17, 2002
Publication Date Jan 1, 1999
Deposit Date Apr 4, 2022
Journal Tijdschrift voor Economische en Sociale Geografie
Print ISSN 0040-747X
Electronic ISSN 1467-9663
Publisher Wiley
Peer Reviewed Peer Reviewed
Volume 90
Issue 3
Pages 285-295
DOI https://doi.org/10.1111/1467-9663.00070
Public URL https://hull-repository.worktribe.com/output/3592862