Association between omega-3 index and blood lipids in older Australians
(2015)
Journal Article
Ferguson, J. J., Veysey, M., Lucock, M., Niblett, S., King, K., MacDonald-Wicks, L., & Garg, M. L. (2016). Association between omega-3 index and blood lipids in older Australians. Journal of Nutritional Biochemistry, 27, 233-240. https://doi.org/10.1016/j.jnutbio.2015.09.010
Management of hyperlipidaemia remains a cornerstone therapy for the prevention of cardiovascular disease (CVD). Dietary supplementation with n-3 polyunsaturated fatty acid (PUFA) has been shown to modulate blood lipid profiles and reduce the risk of... Read More about Association between omega-3 index and blood lipids in older Australians.