All Outputs (205)

Public health significance of viral contamination of drinking water (2009)
Journal Article
Dongdem, J. T., Soyiri, I., & Ocloo, A. (2009). Public health significance of viral contamination of drinking water. African Journal of Microbiology Research, 3(12), 856-861

Water-borne enteric viruses pose a threat to both human and animal life causing a wide range of illnesses. Groundwater is the commonest transmission route for these viruses. About 50% of groundwater related disease outbreaks are attributable to virus... Read More about Public health significance of viral contamination of drinking water.

Randomized clinical trial of concomitant or sequential phlebectomy after endovenous laser therapy for varicose veins (2009)
Journal Article
Carradice, D., Mekako, A. I., Hatfield, J., & Chetter, I. C. (2009). Randomized clinical trial of concomitant or sequential phlebectomy after endovenous laser therapy for varicose veins. British journal of surgery, 96(4), 369-375. https://doi.org/10.1002/bjs.6556

Background: The management of residual varicosities following endovenous laser therapy (EVLT) for varicose veins is contentious. Ambulatory phlebectomy may be performed concomitantly with the initial EVLT, or sequentially as a secondary procedure. Th... Read More about Randomized clinical trial of concomitant or sequential phlebectomy after endovenous laser therapy for varicose veins.

Laser venous interventions (2009)
Journal Article
Carradice, D., & Chetter, I. (2009). Laser venous interventions. Vascular Disease Management, 6(2), 41 - 46

A pilot microbial assessment of beef sold in the Ashaiman market, a suburb of Accra, Ghana (2008)
Journal Article
Soyiri, I., Agbogli, H., & Dongdem, J. (2008). A pilot microbial assessment of beef sold in the Ashaiman market, a suburb of Accra, Ghana. African Journal of Food, Agriculture, Nutrition and Development, 8(1), 91-103

Food safety is a matter of great public health concern worldwide and particularly crucial if the environment in which the food is handled is heavily contaminated. Most fresh foods particularly that of animal origin like beef is highly susceptible to... Read More about A pilot microbial assessment of beef sold in the Ashaiman market, a suburb of Accra, Ghana.

An assessment of government policy response to HIV/AIDS in Ghana (2006)
Journal Article
Fobil, J., & Soyiri, I. (2006). An assessment of government policy response to HIV/AIDS in Ghana. SAHARA-J: Journal of Social Aspects of HIV/AIDS, 3(2), 457-465. https://doi.org/10.1080/17290376.2006.9724872

The HIV/AIDS epidemic in Africa has assumed a dimension raising heartbreaking anxiety among national governments and civil society groups. In Ghana for example, the pandemic is well-documented and has gone beyond a health problem, and now encompasses... Read More about An assessment of government policy response to HIV/AIDS in Ghana.