Selective retardation of perfume oil evaporation from oil-in-water emulsions stabilized by either surfactant or nanoparticles
(2010)
Journal Article
Binks, B. P., Fletcher, P. D., Holt, B. L., Beaussoubre, P., & Wong, K. (2010). Selective retardation of perfume oil evaporation from oil-in-water emulsions stabilized by either surfactant or nanoparticles. Langmuir : the ACS journal of surfaces and colloids, 26(23), 18024-18030. https://doi.org/10.1021/la103700g
We have used dynamic headspace analysis to investigate the evaporation rates of perfume oils from stirred oil-in-water emulsions into a flowing gas stream. We compare the behavior of an oil of low water solubility (limonene) and one of high water sol... Read More about Selective retardation of perfume oil evaporation from oil-in-water emulsions stabilized by either surfactant or nanoparticles.