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One-Step Fabrication of Coconut-Like Capsules via Competitive Reactions at an All-Aqueous Interface for Enzyme Immobilization

Tang, Qiming; Deng, Ningjun; Chen, Jialin; Sun, Hejia; Dong, Yuman; Zeng, Qi; Yuan, Hao; Binks, Bernard P.; Meng, Tao

Authors

Qiming Tang

Ningjun Deng

Jialin Chen

Hejia Sun

Yuman Dong

Qi Zeng

Hao Yuan

Tao Meng



Abstract

A concept of interfacial competitive reaction between biomineralization and alginate gelation at an all-aqueous single-emulsion droplet interface to prepare robust coconut-like capsules (inner hard wall and outer soft wall) is developed. The concept is further applied for enzyme immobilization with high encapsulation efficiency, enzyme loading, mass transfer coefficient, and recyclability. The thickness and swelling properties of the shell are simply tunable by a competitive reaction. Our platform may open a green, facile, and efficient way to prepare organic-inorganic hybrid sustainable materials with tailored compositions and structures.

Citation

Tang, Q., Deng, N., Chen, J., Sun, H., Dong, Y., Zeng, Q., Yuan, H., Binks, B. P., & Meng, T. (2023). One-Step Fabrication of Coconut-Like Capsules via Competitive Reactions at an All-Aqueous Interface for Enzyme Immobilization. ACS Applied Materials & Interfaces, 15(8), 10621–10628. https://doi.org/10.1021/acsami.2c19788

Journal Article Type Article
Acceptance Date Feb 7, 2023
Online Publication Date Feb 17, 2023
Publication Date Mar 1, 2023
Deposit Date Jun 3, 2025
Journal ACS Applied Materials and Interfaces
Print ISSN 1944-8244
Publisher American Chemical Society
Peer Reviewed Peer Reviewed
Volume 15
Issue 8
Pages 10621–10628
DOI https://doi.org/10.1021/acsami.2c19788
Public URL https://hull-repository.worktribe.com/output/4227935