Association between diet quality and adiposity in the Atlantic PATH cohort
(2017)
Journal Article
DeClercq, V., Cui, Y., Forbes, C., Grandy, S. A., Keats, M., Parker, L., Sweeney, E., Yu, Z. M., & Dummer, T. J. (2017). Association between diet quality and adiposity in the Atlantic PATH cohort. Nutrients, 9(10), 1155. https://doi.org/10.3390/nu9101155
The aim of this study was to examine diet quality among participants in the Atlantic Partnership for Tomorrow’s Health (PATH) cohort and to assess the association with adiposity. Data were collected from participants (n = 23,768) aged 35–69 years tha... Read More about Association between diet quality and adiposity in the Atlantic PATH cohort.